AI HR Solutions: Top Networking LinkedIn Groups for LinkedIn Hiring Excellence in 2026

We make brands that are known and loved the world over, and we’ve been doing it for generations. Kraft Foods Group is one of the largest, most renowned food and beverage businesses in North America. We’re also one of the biggest publicly traded consumer packaged food and beverage companies, based on our 2011 combined net revenues of $18.7 billion. The secret of our success? All of our people are passionate about making, whether they work inor marketing, sales or finance. At Kraft Foods, we make and market a wide range of food and drink products, including convenient meals, refreshment beverages and coffee, cheese andgrocery products. We have a host of iconic brands that are household names, especially in the United States and Canada. In fact, our diverse portfolio includes many of the most popular food brands in North America, including three with annual net revenues exceeding $1 billion each – Kraft cheeses, dinners and dressings; Oscar Mayer meats; and Maxwell House coffees – plus an additional 17 brands with annual net revenues of between $100 million and $1 billion each.

The overall objective of the Bin2Grid project is to promote segregated collection of food waste as energy source, conversion to biogas, and its upgrading to biomethane and its utilization in a network of filling stations. Emphasis is placed on defining strategies for establishing efficient network of food and beverage waste collection methods and practices. Also, whole range of food waste producers will be taken under consideration, i.e.entities, catering/food services, retail stores. Since biological treatment (anaerobic digestion) is without an alternative for energy utilization of food waste and together withraw materials creates a synergy for renewable energy production (biogas/biomethane). One of the biggest advantages of such a concept of energy production is having two issues covered at the same time: environmental protection with sustainable management of food waste and the production of renewable energy with its utilization as a biofuel. The existing technologies which are specific for this kind of raw materials will be explored. Having in mind that chemical energy of biogas is fully used when it has been upgraded to biomethane and used as a biofuel, particular attention will be given to advanced biogas to biomethane upgrading techniques for purification and technical requirements for its usage through local filling stations as a biofuel, in public transportation sector in particular (e.g. waste management trucks).

Food Manufacturing offers a from-the-field perspective, keeping U.S. food processing plant managers, engineering personnel, facility maintenance professionals and other decision makers fully apprised of new product information, technology and processes. With two daily e-mail newsletters and nine annual print editions, Food Manufacturing is a leading voice in the $560 billion industry with coverage of all market sectors, including: * Dairy * Baked Goods * Meat, Seafood &* Beverage * Produce * Ingredients This is in addition to covering key production topics like safety, recalls, regulations, plant operations and packaging via articles, webinars, product updates and hourly postings to www.foodmanufacturing.com.

This group is for anyone who has leadership experience in the food or beverage manufacturing and processing industry.

The journey towards achieving excellence in any Supply Chain is greatly helped by knowing the right people with the right knowledge whom have already been through similar challenges and achieved the goals you also may be looking to achieve for your own business. This group is being set up to bring these people closer together within specifically theand Beverage industry Globally.

We at Industry Intelligence are experts in the tracking of U.S. legislation--both at the state and federal levels--across a number of industries: Food and Beverage Services, Packaging and Containers Manufacturing, Paper and Forest Product Manufacturing, and much more. The cornerstone of our expertise is our Legislation Monitor, which offers comprehensive insight from bills to statutes. The monitor spans all necessary legislative actions, with bill history and sponsor tracking. (https://www.industryintel.com/legislation-monitor) Like the Legislation Monitor, this group aims to discuss a wide range of issues with one common thread: Public Policy. Sometimes the governmental aspect will be readily apparent.times, it won't be as obvious. For each post, however, we will focus on the Public Policy aspect and encourage all comments on this group to do the same.

Connect with professionals in this LinkedIn group to expand your network and discover new opportunities.

Connect with professionals in this LinkedIn group to expand your network and discover new opportunities.

Connect with professionals in this LinkedIn group to expand your network and discover new opportunities.

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest innovation and technologies in manufacturing, automation, sustainability and food safety. FA&M provides a unique forum of world-class speakers presenting essential solutions and educational sessions on a variety of topics for food and beverage manufacturers. This gives attendees a vital opportunity to re-energize their careers in a casual, highly productive networking event.